Sunday, January 23, 2011

Pork Drumsticks Satay

Pork Drumsticks Satay

450g Pork Drumsticks
1 tsp Ground coriander seed
1 tbsp Fish sauce
1 sprig Fresh coriander
1 clove Garlic
1/2 Black Pepper
1/2 Dark soya sauce
2 tbsp Oil


1. Rinse the pork drumsticks and place into a mixing bowl
2.Chop the coriander with root
3. Mince the garlic
4. Add the fish and ground coriander
5. marinade pork drumsticks with the rest of the ingredients, and rest for 30 minutes
6. Place the pork on a baking sheet and bake at 220 degree for 10-15 minutes

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